Fletcher, P.C., Kenny, P.J. Food Addiction: a valid concept?. Neuropsychopharmacol 43, 2506–2513 (2018). https://doi.org/10.1038/s41386-018-0203-9 The authors argue the merits of opposing positions on the concept of Food Addiction. fletcher .pdf
Shriner, R., & Gold, M. (2014). Food Addiction: an evolving nonlinear science. Nutrients, 6(11), 5370-5391. https://doi.org/10.3390/nu6115370 Supporters of Food Addiction science, however, address this argument in part by pointing out...
Murray, S., Kroll, C., & Avena, N. M. (2015). Food and addiction among the ageing population. Ageing Res Rev, 20, 79-85. https://doi.org/10.1016/i.arr.2014.10.002 In light of the current obesity epidemic and...
Wise R. A. (2013). Dual roles of dopamine in food and drug seeking: the drive-reward paradox. Biological psychiatry, 73(9), 819—826. https://doi.org/10.1016/i.biopsych.2012.09.001 Review wise2013 .pdf
Volkow, N. D., Wang, G. J., Fowler, J. S. , Tomasi, D., Telang, F., & Baler, R. (2010). Addiction: decreased reward sensitivity and increased expectation sensitivity conspire to overwhelm the...
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