Prevalence and Regulation
In the United States, over 10,000 chemical food additives are present in the food system. This extensive use is partly due to the FDA’s handling of
In the United States, over 10,000 chemical food additives are present in the food system. This extensive use is partly due to the FDA’s handling of
Di Cesare M, Sorić M, Bovet P, et al. The epidemiological burden of obesity in childhood: a worldwide epidemic requiring urgent action. BMC Med. 2019;17(1):212. https://doi.org/10.1186/s12916-019-1449-8
Carr, M. M., Schulte, E. M., Saules, K. K., & Gearhardt, A. N. (2018). Measurement Invariance of the Modified Yale Food Addiction Scale 2.0 Across Gender
Hauck, C., Weiss, A., Schulte, E. M., Meule, A., & Ellrott, T. (2017). Prevalence of ‘Food Addiction’ as Measured with the Yale Food Addiction Scale 2.0