In the United States, over 10,000 chemical food additives are present in the food system. This extensive use is partly due to the FDA’s handling of the Generally Recognized as...
In the United States, over 10,000 chemical food additives are present in the food system. This extensive use is partly due to the FDA’s handling of the Generally Recognized as...
Di Cesare M, Sorić M, Bovet P, et al. The epidemiological burden of obesity in childhood: a worldwide epidemic requiring urgent action. BMC Med. 2019;17(1):212. https://doi.org/10.1186/s12916-019-1449-8 In recent decades, the...
Carr, M. M., Schulte, E. M., Saules, K. K., & Gearhardt, A. N. (2018). Measurement Invariance of the Modified Yale Food Addiction Scale 2.0 Across Gender and Racial Groups. Assessment,...
Hauck, C., Weiss, A., Schulte, E. M., Meule, A., & Ellrott, T. (2017). Prevalence of ‘Food Addiction’ as Measured with the Yale Food Addiction Scale 2.0 in a Representative German...
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