Individually Identified Trigger foods differ for each person, depending on their personal history, physiology, and psychological factors
Individually Identified Trigger foods differ for each person, depending on their personal history, physiology, and psychological factors
Tolerance and withdrawal are criteria associated with substance use addictive disorders, like food addiction.
According to the DSM-5-TR, substance use disorder is diagnosed when a person meets at least two of 11 criteria within...
Eating foods high in fat and sugar can have negative effects on your brain, especially on the hippocampus, a region...
Remembering Phil Werdell, Founder of the Food Addiction Institute It is with profound sadness that we announce the passing of...
In the United States, over 10,000 chemical food additives are present in the food system. This extensive use is partly...
A multinational cohort study published in The Lancet Regional Health – Europe investigated the association between consumption of ultra processed...
Are you feeling down lately? You might want to check your diet and see how much ultra processed food (UPF)...
Claims of ‘natural’ or ‘100% all-natural,’ which commonly appear on sugary fruit juices in the United States, increase parents’ interest...