Sethi Dalai, S., Sinha, A., & Gearhardt, A. N. (2020). Low carbohydrate ketogenic therapy as a metabolic treatment for binge eating and ultraprocessed food addiction. Current Opinion in Endocrinology, Diabetes and Obesity, 27(5), 275–282. https://doi.org/10.1097/MED.0000000000000571
Ben-Porat, T., Weiss, R., Sherf-Dagan, S., Rottenstreich, A., Kaluti, D., Khalaileh, A., Abu Gazala, M., Zaken Ben-Anat, T., Mintz, Y., Sakran, N., & Elazary, R. (2020). Food Addiction and Binge Eating During One Year Following Sleeve Gastrectomy: Prevalence and Implications for Postoperative Outcomes. Obes Surg. https://doi.org/10.1007/s11695-020-05010-4
Bou Khalil, R., Sleilaty, G., Richa, S., Seneque, M., Iceta, S., Rodgers, R., Alacreu-Crespo, A., Maimoun, L., Lefebvre, P., Renard, E., Courtet, P., & Guillaume, S. (2020). The Impact of Retrospective Childhood Maltreatment on Eating Disorders as Mediated by Food Addiction: A Cross-Sectional Study. Nutrients, 12(10). https://doi.org/10.3390/nu12102969
Tran, H., Poinsot, P., Guillaume, S., Delaunay, D., Bernetiere, M., Begin, C., Fourneret, P., Peretti, N., & Iceta, S. (2020). Food Addiction as a Proxy for Anorexia Nervosa Severity: New Data Based on the Yale Food Addiction Scale 2.0. Psychiatry Research, 293, 113472. https://doi.org/10.1016/j.psychres.2020.113472From the research article’s abstract: “The contribution of an addictive process to anorexia nervosa (AN) is an area of growing interest. Yet, little is known about how the food addiction concept (FA) may be of interest in understanding AN. This study investigates prevalence of FA diagnostic and its association with markers of severity in individuals with AN. We conducted a retrospective study in a sample of 73 patients with AN. We assessed FA with the Yale Food Addiction Scale 2.0, depressive and anxiety disorders, impulsivity (Beck Depression Inventory, STAI, BIS-11) and eating behavior (BITE, EDE-Q). Prevalence of FA in our sample was 47%. FA was significantly associated and positively correlated with the binge-eating/purging subtype of AN, higher levels of depression, anxiety and greater eating psychopathology. FA was not associated with level of impulsivity nor leptin and IGF-1 blood levels. The relationship between FA severity and AN severity was mediated by the severity of binge eating behaviors. Our results suggest that the presence of FA may represent a more severe variant of AN. Longitudinal studies are needed to better understand the etiologic process between FA and AN.”
Piccinni, A., Bucchi, R., Fini, C., Vanelli, F., Mauri, M., Stallone, T., Cavallo, E. D., & Claudio, C. (2020). Food addiction and psychiatric comorbidities: a review of current evidence. Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 26, 1049–1056. https://doi.org/10.1007/s40519-020-01021-3
Cassin, S., Leung, S., Hawa, R., Wnuk, S., Jackson, T., & Sockalingam, S. (2020). Food Addiction Is Associated with Binge Eating and Psychiatric Distress among Post-Operative Bariatric Surgery Patients and May Improve in Response to Cognitive Behavioural Therapy. Nutrients, 12(10), 2905. https://doi.org/10.3390/nu12102905
Lacroix, E., & von Ranson, K. M. (2020). Prevalence of social, cognitive, and emotional impairment among individuals with food addiction. Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 26, 1253–1258. https://doi.org/10.1007/s40519-020-01014-2
Lawson, J.L.; Wiedemann, A.A.; Carr, M.M.; Kerrigan, S.G. Considering Food Addiction through a cultural lens. Curr. Addict.Rep.2020,7, 387–394. https://doi.org/10.1007/s40429-020-00315-x . Epub 2020 Sep 16
Piccinni, A., Bucchi, R., Fini, C., Vanelli, F., Mauri, M., Stallone, T. , Cavallo, E. D. , & Claudio, C.(2020). Food addiction and psychiatric comorbidities: a review of current evidence. Eat Weight Disord. https://doi.org/10.1007/s40519-020-01021-3
Kircaburun, K., Unubol, H., Sayar, G. H., Stavropoulos, V., & Griffiths, M. D. (2020). Measurement, prevalence, and psychological risk factors associated with addictive food consumption: Development of a new food addiction scale and evidence from a national largescale sample. Journal of Behavioral Addictions, 9(3), 836–852. https://doi.org/10.1556/2006.2020.00052
Brunault, P., Berthoz, S., Gearhardt, A. N., Gierski, F., Kaladjian, A., Bertin, E., Tchernof, A., Biertho, L., de Luca, A., Hankard, R., Courtois, R., Ballon, N., Benzerouk, F., & Begin, C. (2020). The Modified Yale Food Addiction Scale 2.0: Validation Among Non-Clinical and Clinical French-Speaking Samples and Comparison With the Full Yale Food Addiction Scale 2.0. Front Psychiatry,11, 480671. https://doi.org/10.3389/fpsyt.2020.480671
Gupta, A., Osadchiy, V., & Mayer, E. A. (2020). Brain–gut–microbiome interactions in obesity and food addiction. Nature reviews. Gastroenterology & hepatology, 17(11), 655–672. https://doi.org/10.1038/s41575-020-0341-5
Gupta, A., Osadchiy, V., & Mayer, E. A. (2020). Brain–gut–microbiome interactions in obesity and food addiction. Nature Reviews Gastroenterology & Hepatology, 17(11), 655–672. https://doi.org/10.1038/s41575-020-0341-5
Peng-Li, D., Sørensen, T. A., Li, Y., & He, Q. (2020). Systematically lower structural brain connectivity in individuals with elevated food addiction symptoms. Appetite, 155, 104850. https://doi.org/10.1016/j.appet.2020.104850
DiNicolantonio, J. J., et al. (2018). Sugar addiction: is it real? A narrative review. Br J Sports Med, 52(14), 910–913. https://doi.org/10.1136/bjsports-2017-097971
Schulte, E. M., Wadden, T. A., & Allison, K. C. (2020). An evaluation of food addiction as a distinct psychiatric disorder. International Journal of Eating Disorders, 53 (10), 1610-1622. https://doi.org/10.1002/eat.23350
Kawada, T. (2020). Food addiction and psycho-physiological condition in patients with type 2 diabetes. Acta Diabetologica, 57(10), 1271–1272. https://doi.org/10.1007/s00592-020-01583-9
Kawada, T. (2020). Food addiction and psycho-physiological condition in patients with type 2 diabetes. Acta diabetologica, 57(10), 1271–1272. https://doi.org/10.1007/s00592-020-01583-9
Borisenkov, M. F., Popov, S. V., Pecherkina, A. A., Dorogina, O. I., Martinson, E. A., Vetosheva, V. I., Gubin, D. G., Solovieva, S. V., Turovinina, E. F., & Symaniuk, E. E. (2020). Food addiction in young adult residents of Russia: Associations with emotional and anthropometric characteristics. Eur Eat Disord Rev, 28(4), 465-472. https://doi.org/10.1002/erv.2731
Kawada, T. (2020). Food addiction and psycho-physiological condition in patients with type 2 diabetes. Acta Diabetol, 1271¯1272• https://doi.org/10.10007/s00592-020-01583-9
