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Food cravings, appetite, and snack-food consumption in response to a psychomotor stimulant drug: the moderating effect of “food-addiction”

Davis, C., et al. (2014). Food addiction and its association with a dopaminergic multilocus genetic profile. Physiology and Behavior. https://doi.org/10.3389/fpsyg.2014.00403

From the experimental study’s abstract: “The finding that the food-addiction group was resistant to the food-intake suppression typically induced by a dopamine agonist supports evidence of dopamine signaling-strength differences.”

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