Third Edition
Overeaters Anonymous
Food Plans for Food Addiction Recovery
Food Plans for Food Addiction Recovery
Weight Loss Surgery Does NOT Treat Food Addiction
Food and Addiction
A Comprehensive Handbook
Food Addicts Anonymous
Association of Consumption of Sugar-Sweetened Beverages or Artificially Sweetened Beverages with Mortality: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies
Zhang YB, Jiang YW, Chen JX, Xia PF, Pan A. Association of Consumption of Sugar-Sweetened Beverages or Artificially Sweetened Beverages with Mortality: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies. Adv Nutr. 2021 Mar 31;12(2):374-383. https://doi.org/10.1093/advances/nmaa110 PMID: 33786594 Sugar-sweetened beverage (SSB) and artificially sweetened beverage (ASB) intakes have been reported to be associated with mortality; however, conclusions have been inconsistent. This review synthesized the evidence on the associations of SSB and ASB intakes with mortality from all causes, cardiovascular disease (CVD), and cancer among all populations (including general, diseased, or occupational populations, etc.). PubMed, EMBASE, Web of Science, Cochrane Library, ProQuest, ClinicalTrials.gov, and the International Clinical Trials Registry Platform were searched up to March 2020. No significant association was found for cancer mortality. According to the NutriGrade scoring system, the quality of evidence on the associations of SSB intakes with all-cause and CVD mortality was high, and the quality of evidence on other associations was low to moderate. In summary, higher SSB and ASB intakes were associated with higher risks of all-cause mortality and CVD mortality. Given the limited evidence, future studies should further investigate the association between ASB intakes and cause-specific mortality. Adv Nutr 2020;00:1–10. nmaa110 .pdf
A narrative review of highly processed food addiction across the lifespan
Schiestl, E. T., Rios, J. M., Parnarouskis, L., Cummings, J. R., & Gearhardt, A. N. (2020). A narrative review of highly processed food addiction across the lifespan. Prog Neuropsychopharmacol Biol Psychiatry, 110152. https://doi.org/10.1016/j.pnpbp.2020.110152 Review Study link
The concept of Food addiction helps inform the understanding of overeating and obesity: YES
Gearhardt, A.N, & Hebebrand, J. The concept of “food addiction” helps inform the understanding of overeating and obesity: YES. The American Journal of Clinical Nutrition, Volume 113, Issue 2, February 2021, Pages 263–267, https://doi.org/10.1093/ajcn/nqaa343 Commentary Article link






